{"id":12512,"date":"2022-12-12T15:29:07","date_gmt":"2022-12-12T14:29:07","guid":{"rendered":"https:\/\/magazine.luxus-plus.com\/?p=12512"},"modified":"2022-12-12T15:44:11","modified_gmt":"2022-12-12T14:44:11","slug":"holiday-meals-ask-for-the-bill","status":"publish","type":"post","link":"https:\/\/magazine.luxus-plus.com\/en\/holiday-meals-ask-for-the-bill\/","title":{"rendered":"Holiday meals: ask for the bill!"},"content":{"rendered":"

If you’re entertaining at home for the holidays, the shopping list can be long. We make it easy for you by selecting the best caterers and addresses for a divine meal. And don’t forget the bill…
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Caviar pearls to enhance an appetizer, slices of truffle to enhance a meat, marrons glac\u00e9s with coffee… what if you sublimate your Christmas meal with exceptional products?<\/p>\n

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To start, you can propose as an aperitif small canap\u00e9s with smoked salmon or foie gras bites<\/strong>, great classics of Christmas Eve tables, which have largely proved their worth. Salmon prices vary greatly depending on its origin, whether it is wild or farmed, organic or Label Rouge<\/strong>.<\/p>\n

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The Monoprix Gourmet range or La Maison du caviar<\/strong> will give you satisfaction with organic ranges or fish raised in Ireland or Scotland<\/strong>. Duck foie gras as well as goose foie gras (which can reach 300 euros per kilo) should be chosen IGP<\/strong> (Protected Geographical Indication) from the South-West or P\u00e9rigord, or with the Label rouge des Landes for example.<\/p>\n

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\u00a9 Chris Rhodes<\/em><\/figcaption><\/figure>\n

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To accompany all this, there is nothing like a glass of champagne. The average price of a bottle of quality brut champagne is between 20 and 30 euros, but count on at least 40 euros for the great houses like Veuve Clicquot, Ruinart or Taittinger<\/strong>.<\/p>\n

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\u00a9 Fauchon<\/em><\/figcaption><\/figure>\n

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As a starter, for a light and iodized side, you can consider scampi or scallops, prepared in a ceviche style. The blue or Breton<\/strong> lobster, a festive product par excellence and the most sought after by gourmets, has prices starting at around 60 euros per kilo, and can easily reach 100 euros. As for caviar<\/strong>, you can put a few grains on oysters or fish carpaccio. Its price varies greatly depending on the species of sturgeon. At Petrossian<\/strong>, prices start at 69 euros per 30 grams.<\/p>\n

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The dish, according to tradition, often includes a recipe of poultry or game. We can think of capon or poularde, two quality dishes often present on the tables of festivals.<\/strong> Stuffed capon, truffled, or why not flamb\u00e9ed with cognac, there are a thousand ways to prepare it. More classic, the poularde with cream and yellow wine (from the Jura) can be accompanied by fresh tagliatelle or rice enriched with mushrooms.<\/p>\n

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\u00a9 Len\u00f4tre<\/em><\/figcaption><\/figure>\n

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Game lovers, the recipe for venison haunch with grand veneur sauce is also a classic of French cuisine that will amaze your guests. Serve the meat with redcurrant jelly or baked apples to bring a sweet and sour touch to this characterful dish. In the same vein, you can opt for a roast of venison or doe with a cranberry sauce.<\/strong><\/p>\n

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\u00a9 Len\u00f4tre<\/em><\/figcaption><\/figure>\n

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For dessert, what could be more festive than the famous Yule log?<\/strong> With the great pastry chefs, you’ll find something for everyone! At Pierre Herm\u00e9<\/strong>‘s, enjoy the “Tout-Paris”<\/em> log, a Haussmannian building placed on the famous Pont-Neuf<\/strong> made of gingerbread and chocolate (120 euros for 10 to 12 people<\/em>). The chocolate maker Pierre Marcolini<\/strong> proposes a log made of a chocolate shortbread cookie and a Madagascar chocolate and cranberry ganache (53 euros for 6 people<\/em>).<\/p>\n

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As for Len\u00f4tre<\/strong> and its new chef Etienne Leroy<\/strong>, world pastry champion, they have imagined a chocolate chalet with three origins (Ghana, Sao Tome and Tanzania<\/em>), housing a log mixing notes of cinnamon, vanilla and caramel (180 euros for 8 people<\/em>).<\/p>\n

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Read also >\u00a0OUR SELECTION OF THE BEST BEAUTY ADVENT CALENDARS TO OFFER YOURSELF OR\u2026TO BE OFFERED<\/a><\/p>\n

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Featured photo : \u00a9 Len\u00f4tre<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

If you’re entertaining at home for the holidays, the shopping list can be long. We make it easy for you by selecting the best caterers and addresses for a divine meal. And don’t forget the bill…<\/p>\n","protected":false},"author":380,"featured_media":12514,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"%%post_title%% %%sep%% %%sitetitle%%","_seopress_titles_desc":"If you're entertaining at home for the holidays, the shopping list can be long. We make it easy for you by selecting the best caterers and addresses for a divine meal. ","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"none","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":301,"_seopress_analysis_target_kw":"veuve clicquot,champagne,caviar,meat,fish,truffle,cake,christmas,party,meal,yule log","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[11,21,1,12,20,2],"tags":[],"class_list":["post-12512","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites","category-business-en","category-non-classifiee","category-tendances","category-trends","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/posts\/12512","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/users\/380"}],"replies":[{"embeddable":true,"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/comments?post=12512"}],"version-history":[{"count":0,"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/posts\/12512\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/media\/12514"}],"wp:attachment":[{"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/media?parent=12512"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/categories?post=12512"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/magazine.luxus-plus.com\/en\/wp-json\/wp\/v2\/tags?post=12512"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}